Crisp Cheese over tomoates, ground beef & biscuits- topped with some oregano!

Last week I mentioned to my wife- i know it is hot out, but I am craving my Mom’s famous Hamburger Pie. As you will both read and see (video coming shortly), this is easy to make and tastes great! Imagine a hamburger in a pie dish topped with cheese and tomatoes- BINGO! Yummy!

Here we go:

8-16oz shredded Mozzarella  ( depends on how much you like your cheese )
1 Medium Tomato
Baking Dish at least 9 inch
Biscuits ( I love Pillsbury Grands)
Oregano

Brown beef and drain
While that is cooking, remove biscuits and line dish. Typically there is one extra biscuit ( it is ok to eat the dough) flatten out with fingers to create a dough shell in the bowl.
Slice tomatoes thinly
You can pre-heat the over to 350 at this point.

Once ground beef is ready – add to baking dish with dough shell
Top with Tomatoes
Top with a healthy amount of Cheese
Sprinkle with Oregano

Place in over top shelf until cheese is Golden brown

Remove- slice and serve

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